Abdominal Scissors

Our abdominal scissors are strong and durable. In addition, they have an ergonomically comfortable design that makes them easy to handle and control. The blades are ideal for use in a variety of surgical operations as they are precise and sharp.

Since they are not very extensive, navigating through them during the procedure is easy. The jaws of the scissors are precisely positioned to provide the surgeon with better access to the surgical site and facilitate cutting layers of tissue.
 
The fact that our abdominal scissors are easy to sterilize and clean is another important advantage. Keeping surgical instruments clean is essential to prevent the patient from contracting diseases or dangerous microorganisms. Because they are so easy to disinfect, our scissors are always clean and ready to use.

All surgical operations, such as appendectomies, intestinal surgery, cesarean sections and more, can be performed with our abdominal scissors. They are made to fit precisely in the surgeon's hand, ensuring the highest level of precision throughout the entire process. The danger of complications after surgery is decreased as the sharp blades of the scissors can cut tissue easily and leave clean, precise incisions.

The abdominal scissors are composed of carbon steel plastic and medical stainless steel to prevent rust. The edge of the scissors is so sharp that it can cut four layers of 21 gauge.

Technical parameters

Benefits
1. The abdominal scissors have a smooth, rounded appearance and a precise and dexterous structure.
2. All these products are passive devices and the device is easy to use and run. 
3. Compatible with all sterilization techniques, including ethylene oxide, high temperature and pressure sterilization.
4. Excellent performance at a reasonable cost.